Menu

DINNER MENU

AVAILABLE WEDNESDAY TO SUNDAY FROM 4PM

Platters

THE BEEKEEPER’S TRIO
A selection of beef cheek, pork belly and falafel, served with crispy bread, hummus, kimchi, and green leaves.
$34
ANTIPASTO PLATTER
A selection of cured meats, brie, feta, grana cheese, olives, dried fruit, hummus, and flatbread
$43
TAPAS PLATTER
An assortment of olives, feta, pickled vegetables, hummus, brie cheese, candied nuts, muhammara, falafel, chorizo, lebneh, Israeli couscous salad, pide bread, tortillas.
With your choice of: Beef | Chicken | Lamb
$52

ENTRÉES

BUFFALO MOZZARELLA
Containing fresh buffalo mozzarella, prosciutto, freeze-dried mandarin, balsamic glaze, and beetroot relish
$25
WOODFIRED GARLIC BREAD
Cheesy woodfired garlic pizza
bread.
$22
FRIED CORN BITES
Served with beetroot hummus, Turkish ezme, and spiced nuts
$22
BUFFALO FRIED CHICKEN
Fried chicken thigh served with greens, and hot chilli jam.
$24
SALT & PEPPER SQUID
Served with a rocket side salad, chipotle aioli, and a lemon wedge
$24
WHITE BAIT FRITTERS
Served with romesco sauce, crispy kale, and parmesan
$24
SMOKED KAHAWAI
Served with woodfired ciabatta bread, beetroot chutney, capsicum salsa, and a feta crumb.
$25
CHARCOAL BAO BUNS
Served with sticky pork belly, kimchi, and crispy shallots.
$23
PORK RIBS
House-smoked pork ribs served with a harrisa BBQ glaze and kimchi slaw.
$25

Mains

CUT OF THE DAY
It changes every day, so please ask our staff.
FISH OF THE DAY
It changes every day, so please ask our staff.
LAMB RUMP
Grilled lamb rump served with truffle mash, green beans, beetroot relish, and a red wine jus.
$38
BRAISED BEEF CHEEK
Braised beef cheek served with roasted aubergine, horseradish mousse, dukkah, Turkish ezme, and crispy bread.
$37
TWICE-COOKED PORK BELLY
Pork belly served with kūmara purée, apple and chilli jam, kimchi, and a red wine jus.
$37
ROAST CHICKEN SUPREME
Roast chicken served with saffron risotto, apricot purée, crispy kale, and parmesan.
$35
PAPPARDELLE PASTA
Pappardelle pasta served in a Romanian tomato sauce, with capers, Kalamata olives, spinach, mushrooms, feta, and parmesan cheese.
$35
VEGAN BOWL
Containing beetroot hummus, corn bites, falafel, roast vegetables, tomato capsicum chutney, sumac onion, Israeli couscous, and flat bread.
$35

THE BKW BURGERS – all $26

THE BEEF BURGER
200-gram prime beef patty, iceberg lettuce, gherkins, tomato, red onion, cheddar cheese, bacon, mayo, and fries.
THE KARAAGE CHICKEN BURGER
With karaage chicken, spicy slaw, cheddar cheese, tomato, gherkins, red onion, and fries.
THE VEGGIE BURGER
With a corn and potato patty, kimchi slaw, tomato, pickled gherkins, onion, cheddar cheese, and fries.
SIDES
Grilled Halloumi --- $12
Curly Fries --- $13
Straight cut fries --- $12
Lamb or chicken --- $12
Kimchi slaw --- $7
Green garden salad --- $12
Tomato sauce/aioli --- $0.5
Pide bread --- $4
Roast vege --- $12
DUCK FAT POTATOES
$10
GREEN SALAD
$9.5
STEAMED GREEN VEGE
$9
TRUFFLE MASH
$9.5
FRIES
$9.5
PLEASE ASK THE WAITER BEFORE ORDERING GFO AND DFO OPTIONS all credit card transaction incur 1.8% surcharge