Menu

Dessert

Wednesday through Sunday

APPLE CRUMBLE
(warm) served with ice cream

$10
TIRAMISU
Coffee flavored cream layered on chocolate sponge finished with chocolate shavings and served with cream

$10
PANNA COTTA
Creamy panna cotta served with a simple raspberry sauce

$10
CREAM BRULEE
French classic with vanilla bean and caramelized sugar

$10
Cheese Board
A selection of three gourmet cheeses served with crackers, grapes, walnuts, chutney and fruit pastes

$15
WARM CHOCOLATE BROWNIEE
Perfectly cooked warm gooey chocolate brownie topped whipped cream and served with ice cream

$10
Ice Cream Sundae
Soft serve ice cream served with chunks of brownie, sprinkles, wafers and your choice of chocolate, berry or caramel sauce

$8
Coffees and Hot Beverages
Espresso

$4
Long Black

$4
Flat White

$4.5
Cappuccino

$4.5
Latté

$4.5
Mochaccino

$5
Hot Chocolate

$4.5
Tea Selection
English Breakfast

$4
Selection of herbal teas

$4
Special Coffee

$10
Topped with cream and mixed with your favorite liqueur